An established family run restaurant and pub situated in the heart of Essex, offering quality and seasonal local produce prepared daily by our team of chefs.
Whether it’s dinner with the family, having relaxing drinks with friends, or a visit with the kids for a casual lunch, The Wheatsheaf is the perfect place to be. We have a great bar/lounge area where you can relax in front of the fire with a pot of tea during the winter months, try one of our locally sourced ales or lagers in our extensive beer garden during the summer, or perhaps sample something from our extensive wine and spirits list whilst sitting in the terrace; we have something to suit every taste. The choice is yours and we are looking forward to welcoming all of our customers.
To the back of the Wheatsheaf you can find Carrie's Kitchen which offers a lunch and sweet dessert menu.
Suitable for 2 people
With olive oil and balsamic vinegar
With crusty bread
With granary bread
With lemon and dill aioli
With garlic and herb mushrooms, rocket, pinen uts and truffle oil
With garlic, chilli with parsley butter and crusty bread
With spring onions with toasted sesame seeds
With apple and poppy seed puree with apple and walnut salad
With mango chutney and tzatziki
With hand cut chips, garden or mushy peas tartar sauce
With hand cut chips, dressed side salad with tartar sauce
With creamed potatoes, red onion marmalade gravy with fresh seasonal vegetables
With creamed potatoes, red onion marmalade gravy with fresh seasonal vegetables
With two fried eggs, hand cut chips with dressed salad
With two fried eggs or two pineapple rings, grilled tomato, hand cut chips and garden peas
With choice of potatoes, chefs gravy with fresh seasonal vegetables
With a toasted bun, salad, pickles, relish, fries, homemade coleslaw and onion rings
With a toasted bun, salad, fries, homemade coleslaw and onion rings
With a toasted bun, rocket, tomato, red onion, sweet chilli mayo, fries, homemade coleslaw and onion rings
With salad, chipotle mayonnaise, fries, homemade vegan coleslaw and onion rings
With sweet chilli sauce
Per slice
With cherry tomatoes, olives, peppers, oregano butter, sauteed new potatoes and a dressed side salad
With thyme roasted flat mushroom, grilled tomato, hand cut chips, onion rings, chimichurri sauce and garden peas
Strips of chicken, peppers and onions. With iceberg lettuce, flour tortillas, salso, sour crem and guacamole
With sauteed greens, carrot puree, potato terrine and red wine sauce
With basmati rice with teriyaki stir fried vegetables (optional cauliflower steak for vegeterians/vegans)
Caramelised onion, spinach and mushroom lasagne. With a dressed side salad and garlic ciabatta bread.
These hours may differ on bank holidays. Please check Google or call to confirm.
Monday - Saturday
12:00 PM - 23:00 PMSunday
12:00 PM - 21:00 PM